Dominica North America
      


TRAVEL TIPS

 

Driving TBA
Currency (XCD) East Caribbean Dollar
Electrical 230 Volts
Telephones Country Code 1

 

Time: GMT - 4.

Electricity: 220/240 volts AC, 50Hz. Three-pin European-style plugs are usual.

Telephone: IDD available. Country code: 1 767. Outgoing international code: 1 for USA, Canada and most Caribbean islands; 011 for other countries.

Climate: Hot, subtropical climate throughout the year. The main rainy season is between June and October, when it is hottest.

Required clothing: Lightweight cottons and linens. Waterproofing is advisable throughout most of the year.

Food & Drink: In general, it is wise to order the speciality of the house or of the day to ensure freshness. Island cooking includes Creole, Continental and American dishes. Creole dishes include tee-tee-ree (tiny freshly spawned fish), lambi (conch), agouti (a rodent), manicou (pig and wild pigeon smoked meats), and crabbacks (backs of red and black crabs stuffed with seasoned crab meat). Bello Hot Pepper Sauce is made locally and served everywhere with almost everything. Food prices on Dominica are usually reasonable. Restaurants close at about midnight weekdays but are open later at weekends. Root vegetables, such as yams and turnips, are often referred to as ‘provisions’ on a menu.
Island fruit juices are excellent as are rum punches, particularly coconut rum punch (made from fresh coconut milk, sugar, rum, bitters, vanilla and grenadine). Sea Moss is a non-alcoholic beverage made from sea moss or seaweed, with a slightly minty taste. Spirits, local rum especially, are inexpensive. Wines (mainly French and Californian) are expensive. There is a wide choice of beers available. There are no licensing hours.

Tipping: A 10 per cent service charge is added by most hotels and some restaurants. Other less touristic places do not add service to the bill and therefore tipping is discretionary; 10 to 15 per cent of the bill is acceptable. Taxi rates are set by law and therefore taxi drivers do not expect tips.

Currency: East Caribbean Dollar (EC$) = 100 cents. Notes are in denominations of EC$100, 50, 20, 10 and 5. Coins are in denominations of EC$1, and 50, 25, 10, 5, 2 and 1 cents. US Dollars are also legal tender.

Currency exchange: Foreign currencies can be exchanged at banks and bureaux de change.

Credit & debit cards: American Express, Visa and MasterCard (limited) are accepted. Check with your credit or debit card company for details of merchant acceptability and other services which may be available.



 
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